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Gujarat, India
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About Red Onion

India is a traditional exporter and second largest producer of onion after China. Over the years there has been a progressive increase in the onion exports from India. India produces 40 lakh metric tons of onions annually. Onion is the most commonly and widely used item in various cuisines. Exports of onion have fetched for the country valuable foreign exchange and have earned for the producers a high price per ton. Maharashtra, Bihar, Karnataka, Gujarat, AP,UP, Orissa & MP are the major onion producing states in India. Maharashtra alone contributes to 30% of the country's annual production. Export of Onion from India brings in around Rs 182,752.21 crore per annum. India has a large onion cultivation area accounting for around 22.4% of the world onion cultivation area.
Onions supplied and exported by Keshavam International has tangy, sharp, pungent and spicy nature to it. Red onions supplied by us have delicious flavour and gives a boost to all the delicacies. Onions are widely used in food items such as fast food, snacks, main course, salad, soups, seasoning, etc.

Specification of Wheat

 Size Large: 64 mm or Above
Medium: 51-64 mm
Small: 38-51 mm
General: 24-38 mm
 Quality Tolerance 5% by Number/Weight of Onions
 Size Tolerance 5% by Number/Weight of Onions
 Uniformity Onions of Same Origin, Variety, Quality and Size
 Physical Defect Less Than 2% (Shape, Colour, Cracks etc.)

Packing of Red Onion

Types Of Bag Quantity
 Mesh Bag 10/20/25/50 Kg
 Jute Bag 25/50 Kg
 Custom Requirement As per Customer Requirement

Container Capacity of Red Onion

Types Of Container Quantity
 20' FCL 12.5 MT
 40' FCL Reefer H/C (Without Palletized) 28 MT
 40' FCL Reefer H/C (With Palletized) 27 MT

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